Chinese Food
All Recipes
Spicy and salted sirloin
Recently, I made spicy shrimp and Spicy Salt chops. When I was basking in the sun, the response was very warm. At that time, I only wrote the recipe of shrimp. Many friends asked me how to make the chops. Today, I just had a ridge at home, so I ... ...
Roast beef tenderloin
Colorful carrots and potatoes with burnt beef strips. It's a most incisive enjoyment. I prefer this kind of big food to slice and bake.
Braised tenderloin
College students come to Shandong to attend my wedding. My favorite dish. Hahaha. It seems that the hot and sour Shandong food is quite in line with the taste of young people.
Spicy sirloin with cumin
Delicious. But my husband likes to eat cumin mutton, but he can't eat cumin tenderloin
Fried sirloin
Grandpa became the chief and only chef of family restaurant after retirement. He is proficient in frying, frying, frying and stewing. He is a good cook. In September, I will go abroad to study. I will take advantage of my holiday to study
Fried sirloin
I'm from the north. Now I live in the south. I can't eat the taste of the north. I'll make it myself. It's not bad ^_^
Two in the back
Homemade fried tenderloin. It can be made into sweet and sour or salt and pepper according to the taste.
Pork tenderloin with black pepper
Today, I'm dealing with sirloin. There are too many scraps. I'll gather them to make black pepper.
Fried sirloin
Crispy skin with ribs. You know the taste.
Stewed pork ribs
It's a very homely dish, but I can't make it taste like a restaurant. Later, I secretly learned this dish from Dadong of Dadong Roast Duck restaurant. I knew that it was necessary to have some tips to make it delicious. The finished product of t... ...
Stir fried tenderloin with double peppers
It's Friday dinner again. Wake up your taste buds at the weekend with a spicy double pepper tenderloin.
Stir fried tenderloin with shredded pork
It's a very delicious dish. It has meat and nutrient balance.
